Steps to Make Speedy Garlic Potato Sabzi

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Homemade Garlic Potato Sabzi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Garlic Potato Sabzi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Potato Sabzi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Garlic Potato Sabzi using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Garlic Potato Sabzi:

1. 5 Boiled potatoes
2. 1 tbsp Mustard seeds
3. 12-13 cloves garlic
4. 1 tbsp Coriander powder
5. 1 tbsp Cumin powder
6. 2-3 tbsp Red chilli powder
7. Pinch sugar
8. to taste Salt

Instructions to make to make Garlic Potato Sabzi

1. Peel and chop potatoes into small sized cubes.
2. Heat oil in a pan, saute mustard seeds followed by garlic.
3. Add all the spices. Add potato cubes and mix well.
4. Add salt and sugar and mix well. Saute for 1 minute and take off flame.

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So that's going to wrap it up for this special food Recipe of Speedy Garlic Potato Sabzi. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!