Step-by-Step Guide to Prepare Perfect Bitter gourd and black grams veg

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Bitter gourd and black grams veg. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bitter gourd and black grams veg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bitter gourd and black grams veg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Bitter gourd and black grams veg using 14 ingredients and 6 steps. Here is how you can achieve it.

Bitter gourd or karela Black grams vegetable is a very tasty combination it is simple everyday sabji that can be served with plain rice or roti. #Goldenapron 16

Ingredients and spices that need to be Make ready to make Bitter gourd and black grams veg:

1. 300 grams Bitter gourd (karela)
2. 1 cup boiled black grams
3. 2 onion large, chopped long sliced
4. 2 medium size tomatoes finely chopped
5. 3 green chilli slit
6. 2 tbsps oil
7. 1/4 tsp mustard seeds /rai
8. 1/4 tsp cumin seeds/jeera
9. 1/4 tsp jeera powder
10. 1/2 tsp red chilli powder
11. 1/4 turmeric or haldi powder
12. 1 tsp coriander powder
13. as needed Salt
14. 1 Handful coriander leaves finely chopped

Instructions to make to make Bitter gourd and black grams veg

1. Firstly soaked black gram for 4 hours than boiled into cooker with water and salt as per taste cook for 2 to 4 whistle.
2. Wash and slice bitter gourd thinly round shape sliced. * Heat oil in a pan. Saute cumin and mustard seeds until they crackle and add green chilies
3. Add bitter gourd sliced saute for 5to7 minutes until they turn pink * Now add chopped onions and boiled black gram (not water)Saute for 3to 5 minutes
4. Add all dry masalas turmeric powder, coriander powder, red chilli powder. Salt Mix every thing well.
5. Add chopped tomatoes and Cover and cook on a low heat until they cooked. * Add coriander leaves and stir.
6. Transfer to a serving bowl. * Serve bitter gourd and gram with rice or roti.

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Speedy Bitter gourd and black grams veg. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!