Step-by-Step Guide to Prepare Favorite Oats tikki

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Award-winning Oats tikki. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Oats tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oats tikki is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oats tikki estimated approx 25 minutes.

To begin with this recipe, we have to first prepare a few components. You can have Oats tikki using 10 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Oats tikki:

1. 1/2 cup oats
2. 1/2 cup paneer
3. 2 boiled potatoes
4. 1 carrot
5. 1/2 tsp ginger paste
6. 1/2 tsp red chilli powder
7. 1/2 tsp garam masala powder
8. 1 tsp salt
9. 1 tbsp chopped coriander
10. as required Oil

Steps to make to make Oats tikki

1. Dry roast the oats and keep aside.
2. Peel the potatoes and mash them.
3. In a bowl add potatoes,crumbled paneer,grated carrot,ginger paste,dry spices,salt and Coriander.
4. Mix them all well together to make a dough.
5. Heat oil on a flat pan or tawa and make round tikkis and put in the oil.
6. Shallow fry the tikkis on both sides till golden brown and serve hot with your favorite chutney or sauce.

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So that is going to wrap it up with this exceptional food Simple Way to Make Ultimate Oats tikki. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!