Simple Way to Make Quick Southern Boiled Peanuts

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Ultimate Southern Boiled Peanuts. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Southern Boiled Peanuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southern Boiled Peanuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Southern Boiled Peanuts using 10 ingredients and 6 steps. Here is how you can achieve that.

I tried boiled peanuts for the first time about 15 years ago. I was living in Spartanburg, S.C. and the woman I was dating at the time talked me into trying them. I got hooked and have been making my own ever since. Over the years I have tweaked my recipe to what it is today.

Ingredients and spices that need to be Make ready to make Southern Boiled Peanuts:

1. Hardware
2. 20 quart pot
3. Ingredients
4. 3 (1.5) pound bags of raw shell peanuts
5. 2 1/2 gallon of spring water, for the soak
6. 2 1/2 gallon of spring water, for the boil
7. 2 cups of sea salt
8. 2 smoked ham hocks
9. 2 jalapeno peppers, split
10. 1 can of beer, (your choice)

Steps to make to make Southern Boiled Peanuts

1. Add the 3 bags of peanuts to the pot along with the presoak water. Cover with the lid and let sit over night. (24 hours)
2. Drain the peanuts and set them aside. Wash out the pot, removing any grit from the peanuts.
3. Add another 2.5 gallons of spring water. Add the salt, ham hocks, peppers, and beer to the pot. Bring to a boil.
4. Once the boil begins, add the peanuts back in and let them boil for 2 to 4 hours. After the first 2 hours, begin pulling out a peanut every 30 minutes and tasting. Once they get slightly al dente, turn off the heat.
5. Now here is the trick to making tasty boiled peanuts. Leave the peanuts in the brine while the pot cools. I was told that lets peanuts soak up extra flavor.....and it does.
6. Grab a another cold beer and enjoy.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Perfect Southern Boiled Peanuts. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!