How to Make Quick Mango sheera

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Quick Mango sheera. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango sheera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango sheera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Mango sheera using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Mango sheera:

1. 1 bowl rava / semolina
2. 2 cup boiled milk
3. 1 spoon elaichi powder / cardamom
4. 1/2 cup Ghee
5. 1 bowl mango small chopped piece
6. as per your choice Dry fruits
7. 1 cup sugar

Steps to make to make Mango sheera

1. In pan heat ghee -Add Rava in it and roast it for some time -Add chopped mango and dry fruits -Mix well there should be no lumps in it -Add boiling milk to rava in batches. Mix well
2. Add sugar and again mix well. -Cover with lid and cook mango sheera for 5 min. -Garnish with dry fruits.

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So that is going to wrap this up with this special food How to Prepare Perfect Mango sheera. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!