Steps to Make Speedy Chicken Adobo

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Homemade Chicken Adobo. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Chicken Adobo using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Chicken Adobo:

1. 500 grams chicken
2. 5 tbsp spy sauce
3. 4 tbsp vinegar
4. 1/4 cup water
5. 4 tbps sarsa mang tomas (or any lechon sauce)
6. 6 gloves minced garlic
7. 1 garlic bulb, sliced into half
8. 3 bay leaves
9. Dash pepper
10. hard boiled eggs or quail eggs

Steps to make to make Chicken Adobo

1. Marinate chicken with soy sauce and vinegar for atleast 30mins.
2. Brown minced garlic in a pan, until toasted. Set aside.
3. In the same pan pour chicken with marinade.
4. Add water, pepper, bulb of garlic and laurel leaf. Bring to a boil
5. Add sarsa ni mang tomas and hard boiled eggs.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade Chicken Adobo. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!