Recipe of Speedy Soft-boiled Egg in a Spinach and Enoki Mushroom Nest

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Soft-boiled Egg in a Spinach and Enoki Mushroom Nest. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Soft-boiled Egg in a Spinach and Enoki Mushroom Nest, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soft-boiled Egg in a Spinach and Enoki Mushroom Nest delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soft-boiled Egg in a Spinach and Enoki Mushroom Nest is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Soft-boiled Egg in a Spinach and Enoki Mushroom Nest using 8 ingredients and 4 steps. Here is how you can achieve that.

My mom made this with just spinach and eggs but I added enoki mushrroms for a spin on a childhood comfort food dish. For 2 servings. Recipe by FarmersK

Ingredients and spices that need to be Make ready to make Soft-boiled Egg in a Spinach and Enoki Mushroom Nest:

1. 1 bag Spinach
2. 1 pack Enoki mushrooms
3. 2 Eggs
4. [A]
5. 200 ml Dashi (Japanese soup stock)
6. 1 tbsp Soy sauce
7. 1 tbsp Mirin
8. 1 tsp Sugar

Steps to make to make Soft-boiled Egg in a Spinach and Enoki Mushroom Nest

1. Cook the spinach in boiling water for 40 seconds and rinse. Squeeze out any moisture and cut into 4 cm lengths. Discard the bottom part of the enoki mushrooms and cut in half.
2. Boil the [A] ingredients in a sauce pan and add the items from Step 1. Simmer over medium heat for 5 minutes and place eggs in the middle. Cover and simmer for 2 minutes. Serve.
3. Adjust the cooking time of eggs. If you cook it for 2 minutes, the egg yolks will be very soft. Cook longer if you prefer.
4. This is a Western version of "Cocotte with Spinach".

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So that is going to wrap this up with this special food Steps to Prepare Perfect Soft-boiled Egg in a Spinach and Enoki Mushroom Nest. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!